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  • What time during the day is the best time to safely introduce Ready, Set, Food! to my baby?
  • How do I use Ready, Set, Food!?
  • Could my baby have a reaction to Ready, Set, Food!?
  • My pediatrician recommended Bamba. How is it different than Ready, Set, Food!?
  • Why do you only include 3 allergens? Why not others like shellfish, or tree nuts?
  • Is Ready, Set, Food! kosher?
  • What are the ingredients?
  • How long should I use Ready, Set, Food! for my baby?
  • Can my baby use Ready, Set, Food! if they have a parent or sibling with a food allergy?
  • Can Ready, Set, Food! be used on older children?
  • Is Ready, Set, Food! FDA approved?
  • What do I do if I’m exclusively breastfeeding and my baby isn’t ready for solid foods at 4 months?
  • Is this product safe for infants who have milk soy protein intolerance (MSPI)?
  • I have a family history of food allergies. Why should I feel comfortable giving this to my baby?
  • Can I use Ready, Set, Food! after a vaccination appointment?
  • Is Ready, Set, Food! organic and non-GMO?
  • My baby's bottle keeps clumping and won't mix well. What can I do?
  • If I miss a day or have gaps during the introduction stage, do I have to start over?
  • If I miss a day or have gaps during the maintenance stage, do I have to start over?
  • My baby Is using a preemie nipple, can we still use Ready, Set, Food!?
  • My baby doesn’t drink a full bottle, is it okay to feed the rest later?
  • My baby is sick today, is it still safe to use Ready, Set, Food!?
  • What should I do if my baby has an allergic reaction?
  • My baby is a preemie, when should we start?
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All health-related content on this website is for informational purposes only and does not create a doctor-patient relationship. Always seek the advice of your own pediatrician in connection with any questions regarding your baby's health.

FDA Acknowledges Qualified Health Claim Linking Early Peanut Introduction and Reduced Risk of Developing Peanut Allergy in 2017:

For most infants with severe eczema and/or egg allergy who are already eating solid foods, introducing foods containing ground peanuts between 4 and 10 months of age and continuing consumption may reduce the risk of developing peanut allergy by 5 years of age. FDA has determined, however, that the evidence supporting this claim is limited to one study.

If your infant has severe eczema and/or egg allergy, check with your infant's healthcare provider before feeding foods containing ground peanuts.

These statements have not been evaluated by the Food & Drug Administration. Products are not intended to diagnose, treat, cure or prevent any disease.

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